So we dug back into our photo and story archives to learn more about places like Hilaire's Encore, the Kitchen Kettle, Jolly Joan, and more. LeChon Restaurant - Portland, OR | OpenTable What's something fun to do downtown? Lucy's closed in 2011 after a 13-year run. Great food and great outdoor seating arrangement in a sweet little downtownmore, For $20 (+ tip) we had 2 glasses of wine, fried chick peas (like carnival food for grown-ups), and amore, BrewpubsAmerican (Traditional)Tapas/Small Plates$$Pearl District, The burger I got had two meats, which was a *bit* much, especially because of the carnival ridesmore, American (New)Breakfast & BrunchWine Bars$$Industrial District, The Coney island carnival style illuminated "MEAT" begs to be stolen and installed in my living roommore, Perfect amount of food to share amongst friends to have a carnival of tastes all across themore, SouthernBreakfast & BrunchCajun/Creole$$Pearl District, Also, don't miss out on ordering the candied bacon (it's like a carnival in your mouth)more, The sign caught my eye, made up of large letters reminded me of a circus or carnival, illuminated bymore, Asian FusionBarsVenues & Event Spaces$$$Downtown, Dimly lit like the Gravitron carnival ride (you know the spaceship that spins you around so fastmore, As an occasional visitor to Ground Kontrol, I have to say that this is my absolute favorite barcade. Wedged between higher-profile Caffe Mingo and Serratto, this long-running Northwest 21st Avenue Italian place, which opened in 1996, was sometimes overlooked. This popular lunch spot, which was open almost 25 years, took great pride in serving high-quality seafood and meat, particularly wild salmon and scallops, which were grilled to perfection and served over rice with crisp steamed veggies. The most-recent incarnation in Old Town closed in 2013. Pancake is not the word that I would describe these things. After 20 years, it closed in 2014, and the space now is a marijuana dispensary. After seven years, Compass closed in early 2003, making way for Apizza Scholls. Taco Tuesdays discounted tacos! The space became a coffee shop, and now is Daruma, a sushi spot. This kitschy Chinese restaurant called the Hollywood District home for 68 years. In 1988, it was The Oregonian's Restaurant of the Year, and was home to future James Beard award-winner Greg Higgins, who back then was pioneering what became the non-common farm-to-table approach to regional cooking. The space is now a strip club. bottom line: a carnival of disappointmentsmore, Fish & ChipsScottishFood Trucks$$Southwest Portland, It's like a carnival mid-way or a mall-food court, except the food is about 50 times moremore, American (New)Breakfast & BrunchWine Bars$$Industrial District, The Coney island carnival style illuminated "MEAT" begs to be stolen and installed in my living roommore, SouthernBreakfast & BrunchSandwiches$$Alberta Arts District, Holy underwear muhfuggin uber fantasmic mouth carnivals!!! But the memory of those revelatory first bites of Bo Klines cooking in the 90s remains vivid and deeply satisfying. Salt & Straw Ice Cream. In 2004, the sisters abruptly closed the caf, saying they thought it was time. - Portland, Oregon 227-4244 P18953 Putnam's Living Color, 1819 SE Locust, Portland, OR . This massive Chinese restaurant on Southeast 82nd Avenue featured a banquet hall that was big enough to accommodate more than 500 people, and numerous weddings, anniversary celebrations and other large-scale functions of the city's Asian community were held here during its 17-year run. The restaurant had indoor and out door seating. Join Emmy award-winning host Luke Burbank for the taping of Live Wire, the fastest-growing entertain. It closed in 2008, later becoming the Pope House Bourbon Lounge. The wait was long, but they give you a beeper so you can wander. Portland's best new restaurants of 2022 - oregonlive.com 30th Ave., 503-719-4373, gabbianospdx.com ($$$) Read more: Gabbiano's is the red sauce Italian restaurant Portland didn't . Joe Esparza didn't want to open up just another Mexican restaurant. There's panic a-brewing at the Carrousel Restaurant (formerly the Carnival) located at the foot of Oregon Health & Science University.Loyal . The Carousel Restaurant stood in the canyon on Terwillger Blvd for some 50 or so years. The restaurant was sold in 1990 to a developer, and the white stucco building with the red tile roof was demolished in 1992, making way for shops called Thiele Square in honor of the restaurant. It closed in 2013 after the building was sold to the Multnomah Athletic Club. This enormous, two-story French restaurant opened in 2005 at the north end of the Pearl Districts Jamison Square, and featured fancy presentations (and uneven executions) of dishes like terrine of foie gras on brioche toasts and steak frites. Local musicians like guitarist Dan Balmer and singer Nancy King had regular gigs here, and luminaries of the national jazz scene, like Dexter Gordon and Art Blakey, performed here. The last location closed in 2003 when the company filed for bankruptcy. Enjoy your order of the Man Platter, sir. Photograph: Courtesy Salt & Straw. Outdoor seating available on our covered deck. The late restaurateur Peter Hochman created this Alberta Arts District temple to surf & turf in 2005, where then up-and-coming chef Eric Bechard celebrated not just oysters, but rustic fare like fried veal sweetbreads with glazed shallots, chestnuts and a raisin sauce. After a decade, the Joannideses sold the business to new owners, who opened a short-lived second location in Beaverton. Signature dishes included Chicken with 40 Cloves of Garlic, Duck with Blackberry Sauce, and Filet of Beef Tenderloin in Port Garlic Sauce, which was so popular with diners that Baker said he felt imprisoned by it. Dishes included a hearty beef short rib goulash, and sauerkraut-covered sausages. But heavy debt sunk the restaurant's fortunes. The sister restaurant Pizza Luna followed next door, and served some of Portland's finest pies at the time. The space is now an outpost of Barista coffee. Arrives by Jan 19-26 if you order today. Book now at LeChon in Portland, OR. The attitude was (almost) worth putting up with, particularly if cassoulet was on the menu the hearty white-bean stew got its oomph from duck leg confit, pork shoulder and spicy sausage, all topped with browned bread crumbs. Some were quirky reflections of who we are. Oaks Carnival park? Nothing amusing about it! - Review of Oaks The restaurant shuttered earlier this year after almost 18 years in business. What did people search for similar to carnival restaurant in Portland, OR? When Northwest Portland's Caf des Amis closed in 2003, it made way for this upscale French restaurant from former firefighter Tom Hurley. Esparza's closed in early 2014 after a remarkable 24 years in business. This no-nonsense burger place dished up cheeseburgers and milkshakes for more than five decades, including a 27-year stretch in downtowns historic Charles F. Berg Building. The menu from Millie Howe was an eclectic mix of Indian curries, bialys, shrimp enchiladas, crab cakes and Southern pecan pie. THE CARNIVAL RESTAURANT "Out SW Broadway Where Terwilliger Begins" Located two minutes from downtown Portland in a unique setting beneath a 100-ft. cliff. There are numerous McCormick & Schmick's seafood restaurants still operating across the country, but the once Portland-based chain is now owned by Landry's Inc. restaurant group. After closing in 2003, Demes reopened Couvron in New York City the following year, though it didnt last long. Carnival Restaurant, Portland, OR | Carnival restaurant, Oregon Portland, OR 97202-5941 Open today: 6:00 PM - 10:00 PM Save 2.5-Hour Dinner Cruise Through Downtown Portland 172 Book in advance from $126.00 per adult Check availability View full product details Jason G Portland, Oregon 25 24 Oaks Carnival park? to love it again. And those over-the-top Dale Chihuly sculptures, which were pretty magnificent when seen up close. In 2003, North Mississippi Avenue was emerging as an important dining district, and this quaint little spot, in a painted-pink Old Portland saltbox house, anchored the street's south end. Winterborne closed in 2004, when owner Gilbert Henry decided to focus on Cuvee in Carlton (where Crab Juniper sometimes is on the menu). Popular dishes included Turkey Guiso a la Tex-Mex and Texas-Style Chili Colorado. Southpark Seafood Restaurant - Portland, OR | OpenTable The Ripe restaurant group made a big splash when it transformed its Gotham Building Coffee Shop into this remarkable yet short-lived restaurant in 2004. But restaurants tend to have short lifespans, with many of them lasting only a handful of years. In the 2000s, the restaurant moved to a posher space further up 23rd, but the magic was gone. For years, the epitome of fine dining in Portland was this French restaurant, created by restaurateur Michael Vidor in 1969 on West Burnside, offering Northwest twists on traditional Gallic fare like wine-poached duck breast and a poached lemon cheesecake that developed a cult following. O'Leary's. One of Portlands most-acclaimed Chinese restaurants had a tragic ending. The corn cheese, finished with a surprising drizzle of mint butter, is a fun twist on a classic. Have her check out the Freak Show. This Gulf Coast-themed restaurant opened in 1995 in a one-time factory, setting the stage for other trendy spots that would open up nearby on Northwest Hoyt Street. The menu was filled with soul food staples like fried catfish and chicken, red beans and rice, sweet yams and cornbread muffins. Or the reincarnation in the original location, which was opened by Victor Mosso (seen here with his son Daniel) in 2000, and closed a few years ago? The dining room had a lively vibe, and the dishes coming from the open kitchen included flavors of Spain, Portugal, Greece and Morocco in addition to the expected Italian fare. Tripadvisor rankings factor in the average rating and number of reviews. There still are a handful of restaurants bearing the Rose's name, but they are mere shadows of the original. Fernandos Hideaway is a classic song thats part of Pink Martinis repertoire. It was replaced by the Carrousel Restaurant, which was later demolished. Things would really heat up late at night, when the romantic setting and Latin dancing drew big crowds. Apparently that was a thing! LeChon, Casual Dining South American cuisine. This Northwest Portland restaurant helped pioneer the farm-to-table dining movement in the early 1990s by emphasizing regional and seasonal ingredients, prepared with the utmost of care. Back in the 1980s, this Italian restaurant was one of the anchor businesses at the Water Tower at Johns Landing, an innovative shopping center and office complex that opened in a renovated furniture factory. The company's filing status is listed as Inactive and its File Number is 118340-17. Aloo Tikki Chaat. The menu focused on Northern Italian dishes, heavy on cream sauce, and the minestrone and classic Caesar salad were customer favorites. It was really good. Learn More About the Downtown and Central City Restaurant Scene Which restaurants have great views? Open in Google Maps 1845 NW 23rd Pl,. The main dining room featured a popular dim sum, and there was a take-out shack where you could grab barbecued pork and smoked duck to go. The kitchen was a unique collaboration between co-owners Bruce Carey, Christopher Israel and Monique Siu. What are people saying about carnival restaurant near Portland, OR? The vibe was like a hug, and the weekend brunch was one of the best in the city, with unforgettable coffee cake. Another favorite: mussels steamed in a garlicky wine broth. Best Dining in Portland, Oregon: See 141,638 Tripadvisor traveler reviews of 4,520 Portland restaurants and search by cuisine, price, location, and more. The space reopened in 2004 as Meriwether's Restaurant. Bechard went on to open McMinnville's acclaimed Thistle (and achieved notoriety over a fist fight over the provenance of a pig), and the space is now the Irish pub T.C. When the restaurant closed in 2014, owner Holly Hart said her goal had been to create a feminist restaurant that could double as a gathering place for gays and lesbians that wasn't a bar. People also searched for these near Portland: See more carnival restaurant near Portland. Diners couldnt get enough of the oven-roasted mussels with saffron and tomato. The old-school menu focused on bargain cuts of steak and baked potatoes, and the kitchen didnt try to latch onto culinary fads. Others elevated our tastes and expectations. Disco dancing and backgammon?! Since the 1930s, this was a spot where ladies lunched on iceberg lettuce salads and chicken a la king. Delivery & Pickup Options - 247 reviews of Taqueria El Carnaval "Just checked out Taqueria Carnaval for the first time today and I have to say I was pretty pleased. But when the company was founded by Bill McCormick and Doug Schmick in 1972, this was a Portland restaurant through and through. For 15 years, chef Ron Paul helped define Pacific Northwest cuisine with this small group of restaurant, which first opened in Northwest Portland in the 1980s before moving to Northeast Broadway, and at one point included locations in the Progress neighborhood and Southwest Macadam, plus a downtown take-out shop. Opening Hours Takeout & Dine In Monday - Sunday: 11:00 am - 8:30pm HOLIDAY HOURS UPDATE CLOSED Christmas & New Years Day December 24th Closing Early at 5:00pm This funky caf, which took its name from a Jimi Hendrix song, was witness to the Pearl District's transformation from mostly warehouses to swanky restaurants, shops and condos. A lovely, fresh and accommodating menu, thoughtful and attentive service, and reasonable prices, plus bonus points for their own small parkingmore, Bay shrimp on the Louie Salad tasted like it had been plucked fresh out of the ocean and onto my plate. We're still hoping for a comeback. Both Rustica and Pizza Luna closed in 2003. When this cozy French restaurant from chef Anthony Demes opened in 1995 in Goose Hollow, it was difficult to get to, thanks to ongoing construction of the Westside MAX tracks. Like nearby neighbor Veritable Quandary, which closed earlier this fall, Toms served its last bento in November. THE 10 BEST Restaurants in Portland - Tripadvisor Owner Henry Ford greeted diners when they came in, and worked the dining room with know-the-regulars charm. The business gradually expanded to include a line of products sold at grocery stores. In 2001, the restaurant lost its lease and closed, making way for Portland City Grill, which has those same great views, but little of the magic. The expensive food may have been a mess, but the desserts put pastry chef Kristen Murray on the map, and for that we are forever grateful. From the specialty flavors that change each month to the classics you can only get on the west coast (like the subtle Arbequina Olive . Carlyle closed on Valentine's Day 2010 after seven years in business. 10 Best Indian Restaurants In Portland, Oregon | Trip101 Tasty memories: 97 long-gone Portland restaurants we wish were still around. The Carousel Restaurant stood in the canyon on Terwillger Blvd for some 50 or so years. When we asked readers which Portland restaurant they missed the most, an overwhelming number called for this venerable Northwest Portland spot, which for 58 years was home to giant German pancakes, molded fruit salad, and Princess Charlotte pudding. (503) 284-6747. Metrovino closed in 2013 after only four years, and the space is now home to The Fields sports bar. The kitchen would later be taken over by Philippe Boulot, who infused the menu with French technique, and won a 2001 Beard award for his work here. This quirky burger diner opened in 1954 across Sandy Boulevard from the iconic Hollywood Theatre in an oddly shaped building that was originally a street trolley ticket station. Former Zefiro chef Chris Israel explored "Alpine cuisine" of Germany, Austria and Hungary with this rustic restaurant, which helped pioneer the transformation of downtown's West End when it opened in 2009. Some restaurants on the list may have recently closed. Restaurants are special places. JK Gill's. Long before Podnah's Pit and People's Pig, Portland had a great barbecue spot with Doris' Caf. Struggling with debt and a downturn in business caused by the recession, the Pences closed the bistro in 2009 after a 17-year run. The 21-year-old Indian restaurant Bombay Cricket Club poured its last mango margarita in August. But when the Pearl District dining scene took off, they moved it to Portland in 1998. amalfispdx. Its impossible to imagine what Portlands dining scene would be like today without this landmark Italian restaurant, which was opened in 1971 by Michael Vidor, and was The Oregonians Restaurant of the Year in 2001, when it was owned by Kerry DeBuse and Cathy Whims (who would later open Nostrana). The small but focused menu featured upscale bar fare, but food was hardly the point. Owner Jamie Dunn would give the dining room's hatbox-like lights would extra bling from illuminated balls, and rosemary Christmas trees adorned every table, making it look like a snowy forest. A gochugaru-rubbed salmon is another standout, with the spice complementing (not overpowering) the fish's buttery flavor. CARNIVAL RESTAURANT, INC. is an Oregon Domestic Business Corporation filed on December 10, 1976. This landmark Northwest 23rd Avenue coffee shop was open 24 hours a day, making it a haven for 1980s punk rockers and club kids, who would flock here after bars closed for pre-dawn scrambled eggs. But diners who ventured in could feast on the seven-course menu, crafted out of luxurious ingredients like black truffles, lobster, foie gras and quail. Little Wing's last flight was in early 2006, after a 13-year run. The big draw, of course, was the stunning view of downtown Portland, the city's east side and (on clear days) Mount Hood. Address: 6424 SE Powell Blvd, Portland, OR 97206. Zefiro's burger was considered the best in town. In 1970, Vida Lee Mick opened this popular restaurant that became a Northwest Portland institution. Vivid? There was absolutely no fear of butter and cream at this all-seafood French restaurant in Northeast's Beaumont neighborhood, which was considered one of Portland's best restaurant in the 1980s and '90s. In a world that loves labels, this kitchen was impossible to classify. The Best New Restaurants in Portland - Eater Portland Highest-rated Mexican Restaurants in Portland, Oregon - Stacker Owner Sousan Brown served a mix of Iranian delicacies as well as interesting interpretations of more familiar Middle Eastern fare in a quaint space that was popular with university faculty at lunchtime. The space is now home to Park Avenue Fine Wines and Bardot wine bar. Visit Website. The old brick building was home to one of the city's best after-work bars, and the kitchen in recent years produced impressive American fare, like giant prawns with bacon and avocado, a remarkable veggie burger, and chocolate souffl. This elegant Northwest 21st Avenue restaurant specialized in updated Mediterranean fare with a few Asian touches, like pomegranate-glazed baby back ribs and wild boar ravioli. 30 LOCAL Portland Restaurants You Can't Help But Love - EMBRACE SOMEPLACE Coffee People Road Tour mugs. The PAGODA Portland, Oregon's Iconic Chinese Restaurant (THEN & NOW) KLEARSKI THE KREEPER 1.2K views 1 year ago Portland Past gaffersband 28K views 6 years ago PORTLAND'S DEAD MALL - ONE. The bar, which stocked 54 different types of rum, mixed up tropical drinks that were designed to calm the fire, and the island-themed atmosphere could warm up a rainy Portland night. After more than seven years, Tapeo closed in 2004. It closed in 2014. Two years later, the original closed, too. But there is a small plaque remembering Henry Thiele's long run. First opened in 1940, it was one of the first Chinese restaurants to open outside of Chinatown, and survived two fires over the years. It ran until 2003, when Russell Street BBQ took over the space. In 1995, New York attorney Darryl Joannides and his wife, Sarah, opened this Sellwood Italian restaurant, which got terrific reviews and drew big crowds. Longtime owners Jeanne and Bob Durkheimer retired in 2008, and the business was taken over by their daughter Kim until her unexpected death in 2014 forced the restaurants closure. Open in Google Maps. In later years, owners Jack W. Chin (left) Sam H. Chin and Louis F. Lee focused more on the thriving bar scene than the food. In 1979, violinist and food enthusiast Sergiu Luca convinced chef Chi-Siung Chen to relocate to Portland to open Uncle Chen, a downtown dining destination that changed how Portlanders thought about Chinese cooking. Great food and great outdoor seating arrangement in a sweet little downtownmore, American (Traditional)Cocktail Bars$$Montavilla, When ordering the fried waffles, I didn't realize we were at a cringey carnival with dirty fry oil.more, Skating RinksAmusement ParksMini GolfSouthwest Portland, About the rides, Carnival rides at best other than the purple coaster on the end.more, BrewpubsAmerican (Traditional)Tapas/Small Plates$$Pearl District, The burger I got had two meats, which was a *bit* much, especially because of the carnival ridesmore, no tres leches cake (disappointing but understandable). Long before Southeast Division Street became one of Portlands busiest restaurant districts, it was home to this inventive fusion restaurant, which ran from the late 1970s until 1999. People also searched for these in Portland: See more carnival restaurant in Portland. Its not clear, but several readers lauded the halibut, clam chowder, and fish and chips. The Hideaway closed in 2007 (and briefly became an upscale sex club!). The restaurant's name came from a 1940s song that romanticized Hawaii. This year, several longtime Portland favorites closed their doors. The "German restaurant on 82 ND and Burnside that Jim Darke mentioned was actually a Swiss place called THE MATTERHORN and operated until early 2000s when it was sold and they built a Walgreen's. [Click imagery for large portions.] Best carnival restaurant near Downtown, Portland, OR Carnival Restaurant in Portland, OR About Search Results Sort: Default All BBB Rated A+/A Coupons View all businesses that are OPEN 24 Hours 1.